La Colombe Nizza Medium Roast Drip Grind Ground Coffee – Notes of Milk Chocolate, Nuts & Brownie with Honey-Sweet Roasted Nuttiness, 12 Ounce (Pack of 1)
$12.78




La Colombe Nizza is a medium roast blend that hits at the heart of sweet. It’s named for the city of Nice, France, hometown of our co-founder JP and home to some of the best honey in the world. True to its name, this coffee exemplifies a honey-sweet, roasted nuttiness. It’s one of our longstanding favorites, and the coffee we use for espresso in all La Colombe cafes.
Package Dimensions : 7.95 x 4.49 x 3.98 inches; 12 ounces
Item model number : 0604913100699
UPC : 604913100699
Manufacturer : La Colombe Torrefaction, INC
ASIN : B0869FLPVD
Units : 12.0 Ounce
Best Sellers Rank: #7,588 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #129 in Ground Coffee
Customer Reviews: 4.2 4.2 out of 5 stars (1,099) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
NIZZA MEDIUM ROAST GROUND COFFEE: Experience La Colombe’s full taste and texture of our drip grind roasted coffee in one, 12-ounce box
SPECIALTY NOTES: Each box of Nizza Coffee contains notes of Milk Chocolate, Nuts, and Brownie
MEDIUM ROAST: Enjoy this full-bodied, chocolatey coffee with exciting fruit flavors
BLEND INGREDIENTS: Crafted with specialty coffee beans from Brazil, Colombia, Nicaragua, and Democratic Republic of the Congo
SUSTAINABLY SOURCED: Through packaging and environmentally-friendly practices we aim to eliminate waste and improve the wellbeing of coffee-growing communities


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