Danger Coffee by Dave Asprey, Remineralized, Mold Free & Lab Tested Swiss Water Decaf Ground Coffee, Medium Roast, Decaffeinated 10.9 Ounce
$34.95








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Product Dimensions : 8.5 x 3.25 x 2.75 inches; 11.36 ounces
UPC : 855948007952
Manufacturer : Danger Coffee
ASIN : B0FKJBNJGQ
Units : 10.9 Ounce
Best Sellers Rank: #17,970 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #345 in Ground Coffee
Customer Reviews: 4.2 4.2 out of 5 stars (41) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Decaffeinated with the Swiss Water Process: A 100% chemical-free method that uses only pure water—no solvents—to gently remove 99.9% of caffeine while preserving full flavor and aroma. So you still get the full coffee experience, minus the stimulation.
Smooth Medium Roast With Fruity Notes: Enjoy warm, sweet-tart hints of dried fruit and pastry in a balanced, low-acid cup that’s gentle on digestion and enhanced with trace minerals.
Remineralized With 50+ Trace Minerals: Beans are infused using a patent-pending process rich in fulvic and humic minerals, designed to rehydrate, replenish electrolytes, and support gut and immune health.
Mold‑Free, Third‑Party Lab Tested: Specialty-grade Arabica beans undergo rigorous testing to ensure they are free from mycotoxins and impurities—delivering clean energy and mental clarity without crash.
Farm‑Direct & SCA‑Grade Quality: Sourced from family-owned farms in Colombia and roasted on demand in the U.S., these beans meet Specialty Coffee Association standards for quality and sustainability.


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