Passport Coffee Santa Rosa Espresso – Light roast espresso blend from Ethiopia & Brazil. Flavor notes of delicate floral & sweet cocoa-caramel. Premium whole bean coffee, 12oz Bag

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Passport Coffee Santa Rosa Espresso – Light roast espresso blend from Ethiopia & Brazil. Flavor notes of delicate floral & sweet cocoa-caramel. Premium whole bean coffee, 12oz Bag

Passport Coffee’s Santa Rosa Espresso is a distinguished light roast blend that artfully merges select Ethiopian and Brazilian coffee beans to deliver a vibrant espresso with delicate floral notes, bright acidity, and a subtle cocoa-caramel sweetness. Crafted using our custom fluid bed air roaster, this blend ensures even heat distribution to enhance natural flavors and minimize bitterness, reflecting over 40 years of family-owned tradition and dedication to quality. Ideal for espresso enthusiasts and adaptable for milk-based drinks like lattes and cappuccinos, Santa Rosa Espresso offers a versatile coffee experience. Passport Coffee’s commitment to sustainable sourcing and support for small-scale producers is evident in every batch, making this small-batch offering a testament to their enduring dedication to socially responsible coffee craftsmanship.
Product Dimensions ‏ : ‎ 7.13 x 3.74 x 9.5 inches; 12 ounces
UPC ‏ : ‎ 840084542009
Manufacturer ‏ : ‎ Passport Coffee and Tea
ASIN ‏ : ‎ B0DX8H179F
Units ‏ : ‎ 12.0 Ounce
Best Sellers Rank: #74,094 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #611 in Roasted Coffee Beans
Customer Reviews: 4.5 4.5 out of 5 stars (180) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });

Family-Owned Craftsmanship: With over 40 years of dedication, Passport Coffee remains a family-owned business, ensuring each batch of Santa Rosa Espresso beans reflects our commitment to quality and tradition.
Distinctive Blend: Santa Rosa Espresso is a light roast that harmonizes vibrant Ethiopian acidity and floral notes with sweet, cocoa-caramel Brazilian depth.
Air Roasting: Utilizing custom-built fluid bed air roasters, we ensure uniform heat distribution, enhancing natural flavors and reducing bitterness, all while being more environmentally friendly than traditional roasting methods.
Versatile Brewing: Ideal for various brewing methods, including drip brewing, pour-over, and French press, allowing for a customizable coffee experience.
Inspired Excellence: Modeled after Northern Italian espressos, this blend produces a thick, rich crema, ideal for distinguished restaurants and coffee houses.

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